Spiced Chickpea Powder 1kg (Shiro / ሽሮ)

Bring the comforting warmth of a true Habesha classic to your dinner table with our authentic Spiced Chickpea Powder (Shiro / ሽሮ). Expertly crafted according to timeless regional traditions, this premium blend combines finely milled roasted chickpeas with a fragrant symphony of garlic, ginger, berbere spices, and sacred highland herbs. Free from any artificial fillers or additives, it dissolves smoothly into water to create a rich, velvety, and deeply aromatic stew that tastes exactly like a home-cooked meal in East Africa.

Authentic Spice Blend: Traditionally stone-ground and expertly seasoned with garlic, ginger, and highland herbs for the perfect classic flavor.

High Plant-Based Protein: Naturally packed with clean vegetarian protein, iron, and dietary fiber, making it incredibly filling.

The Ultimate Fasting Staple: A fundamental, beloved favorite for daily cooking, traditional family gatherings, and holy fasting seasons (Tsom).

Smooth, Lump-Free Consistency: Finely milled to dissolve effortlessly into boiling water or oil, ensuring a perfectly velvety texture.

Store in a cool, dry pantry or kitchen cabinet entirely away from steam, humidity, and direct sunlight.

Keep the pouch sealed tightly after opening, or transfer the Shiro powder into an airtight glass jar to lock in the rich, fragrant spice aromas and prevent clumping.

The Perfect Shiro Wot: Heat a splash of oil (or a spoonful of melted Niter Kibeh) in a traditional clay pot (Mitmita). Add minced onions, whisk in your Shiro powder with warm water, and simmer slowly until thick and bubbling. Serve piping hot over fresh, spongy Injera with a side of green chilies.